Easter Brunch at Chicago Winery

Family-Style Brunch in River North

Sunday April, 9th from 10:30AM to 3PM

Join us for Easter Brunch at LIVA at Chicago Winery. Enjoy a glass of sparkling wine or our specialty Easter cocktail alongside our prix fixe menu, including a Chef’s Easter Whim (an Easter version of our unique take on a cheese and charcuterie board), French Toast, Honey Baked Ham and Eggs, and more – all served family-style.

After brunch, join us for a wine tasting in our Tasting Room from 12pm – 8pm or reserve a spot in one of our Weekend Winery Tours.

$55 per person and includes a mimosa or cocktail, all first course items, a salad, and choice of main course. Prix fixe Easter menu will be served in addition to our regular Brunch Menu.

Prix fixe menu (served family-style)

Mimosas or specialty cocktail to start

First Course (includes all items below)

Easter Chef’s Whim featuring: Blakesville Creamery chèvre, salumi, smoked salmon tartines, maple bacon easter egg custard

Housemade Beignets and Madeleines

Yogurt parfaits

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Gem Salad, smoked grapes, cucumber barigoule, buttermilk dressing

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Mains (select one):

Honey Baked Ham and Eggs Sardou

French Toast